I ran across a pack of 6 chicken leg quarters at Sams Club last week for $4.80. 6 quarters makes two meals for my little family. I put BBQ sauce on half of them in one pan and I mixed honey and spicy brown mustard and poured it over the other three quarters. Put both pans in the oven at the same time - 350 degrees for about an hour. The first 40 minutes I covered them with tin-foil to keep them from burning.
I served it with some garlic spinach. Aldi sells bags of spinach for $1.69. I put a little olive oil and garlic powder in the pot until it got hot, then added half of the spinach. Kept turning it constantly until the leaves began to wilt (about a minute), then I added the rest of the spinach for about two minutes, constantly turning it to cook evenly.
The meal was delicious.
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